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Taste of Summer

Indulge in our latest seasonal menu change! 

From our Charred Peaches with edwards surryano ham, blue cheese, VA peanuts and sorghum, to our Roasted Scallops made with charred okra, almonds, blood orange and tarragon topped with a brown butter vinaigrette, enjoy the fresh flavors of summer! 

Browse our supper menu today and find the freshest dishes on King Street! 

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